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Portrait of Felicie Drigo

Honor Society® member

Felicie Drigo

Cook at Department of Education School Foods Nutrition Services.

  • nutrition
  • Class of 2022
  • new york, New York

Member since July 2022

About

I have just graduated in June 2022 with a BS in Nutrition and Culinary Arts. In the fall I will be doing a Dietetic internship at Lehman College in the Bronx at the end of which I will be eligible to take the exam to become a registered Dietician Nutritionist.

Education

  • Lehman College

    Dietetics Food and Nutrition

    2019 – 2022

  • CUNY BA

    Nutrition and Culinary Arts

    2017 – 2022

  • Cuny City Tech

    Culinary Arts

    2017 – 2019

  • CUNY La Guardia

    Food Service Management

    2016 – 2017

Honors and awards

  • dean's list

    I have been accepted to the dean's list on numerous occasions.

  • academic achievement award

    On June 2022 I received the award for academic excellence from CUNY BA.

  • Education Fund Fellowship Award

    This award given to women over 35 who resumed college after a long absence due to adversity.

  • honor society

    Welcomed to this Honor Society for good academic standing

Goals and interests

Career goal

It is my goal to join a community center or food bank to help educate disadvantage communities on the merits of eating healthy in order to prevent debilitating conditions such as diabetes.

Graduate school interests

Concurrent with the internship, I will also be pursuing a Master of Science in Nutrition in the fall of2022.

Outside the classroom

Cooking, cake baking and decorating, crocheting, knitting and sketching.

Experience

  • Cook

    Department of Education School Foods Nutrition Services.

    May 2016 – Jul 2022

  • assistant manager

    Le Pain Quotidien Restaurant /Bakery

    Jun 2013 – May 2016

  • Supervisor

    Forty Carrots Restaurant Bloomingdales

    Aug 2005 – Jun 2012

Volunteering

  • Food and clothes distribution

    New York Cares

    Sep 2012 – Jul 2022

Languages

  • English (US) Fluent

Additional information