Honor Society® member
Taelor Barton
- culinary arts
- Class of 2028
- USA
Member since January 2026
About
Currently caregiving for my grandfather. I have a background in culinary arts, restaurant hospitality, and management. I am pursuing a bachelor's degree in either Business or Cherokee Studies.
Education
-
OSU-IT
Culinary Arts
2010 – 2011
-
Tulsa Technology Center - Lemley Campus
Culinary Arts Tech
2007 – 2009
Goals and interests
- Career goal
Entrepreneur
- Outside the classroom
Beadwork, Videogames, Foraging, Bird Watching, Hiking, Camping
Experience
-
Chef
Downtown Tulsa Restaurants, Little Cherokee Seeds
Aug 2009 – Dec 2025
Volunteering
-
Cooking for Indigenous Families to Meet for Cultural Practice/Reunion/Religion
Tatanka Wambli Society
Jul 2019 – Jul 2025
Languages
- English (US) Advanced
- Spanish Intermediate
Additional information
Organizations
