Honor Society® member
Jesse Avelar
Line Cook at The Tavern
- Culinary Arts
- Class of 2024
- Tulsa, OK
Member since December 2023
Education
-
OSU Institute of Technology
Culinary Arts
2022 – 2024
Goals and interests
- Career goal
Self-Sustainable Chef
- Outside the classroom
Cooking, Baking, Dog Training, Reading, Hunting, Gardening, Video Games
Experience
-
Line Cook
The Tavern
Apr 2023 – Dec 2023
-
Line Cook
Bull in The Alley
Apr 2023 – Dec 2023
-
Line Cook/Kitchen Manager
Andolini's Sliced
Dec 2020 – Mar 2022
-
Line Cook
Outback Steakhouse
Nov 2017 – Jan 2019
Languages
- English (US) Fluent
