Honor Society® member
Patricia Smith
Culinary Coordinator at Ruby Tuesday
- Southeast Missouri State University
- Hospitality Management
- Class of 2016
- Jackson, Missouri
Member since August 2013
About
I am a determined, charismatic, and competent worker, who strives to deliver the most outstanding results in any workplace. Learning and listening are verbs that are constantly practiced daily to succeed in way never thought possible.
Education
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Southeast Missouri State University
Hospitality Management
2011 – 2016
Goals and interests
- Career goal
Being a Sous Chef is my dream out of college.
Managing a kitchen is also a dream.
In the distant future, I would love to own a food truck that sells cold and grilled sandwiches.
- Outside the classroom
Cooking for family and friends.
My current job is my hobby. (I always try to be the best I can be and be all-knowing)
In-depth cleaning.
Working out and playing volleyball.
Experience
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Culinary Coordinator
Ruby Tuesday
Sep 2013 – Dec 2016
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Hot Prep Chef/ Line Cook/ Expo
Texas Roadhouse
Jan 2013 – Aug 2013
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Sandwich Buider/Prep
McAlister's Deli
Mar 2012 – Feb 2013
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Retail
Cracker Barrel
Oct 2011 – May 2012
Languages
- French (France) Intermediate
